A comparative study of the N, P and amino acid content of colchicine treated polyploid paprika plant

Pálfi, György: A comparative study of the N, P and amino acid content of colchicine treated polyploid paprika plant. Acta biologica, (11) 1-4. pp. 87-92. (1965)

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Item Type: Article
Journal or Publication Title: Acta biologica
Date: 1965
Volume: 11
Number: 1-4
Page Range: pp. 87-92
ISSN: 0563-0592
Language: angol
Uncontrolled Keywords: Természettudomány
Additional Information: Bibliogr.: 92. p.
Date Deposited: 2016. Oct. 15. 16:57
Last Modified: 2016. Oct. 15. 16:57
URI: http://acta.bibl.u-szeged.hu/id/eprint/21608

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