Effect of the spectral composition of light on the accumulation of carbohydrates and nitrogen compounds in the leaves of soybean (Glicine soya L.)

Szász Kálmán and Horváth Imre and Barsi Eszter: Effect of the spectral composition of light on the accumulation of carbohydrates and nitrogen compounds in the leaves of soybean (Glicine soya L.). In: Acta biologica, (14) 1-4. pp. 35-39. (1968)

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Item Type: Article
Journal or Publication Title: Acta biologica
Date: 1968
Volume: 14
Number: 1-4
ISSN: 0563-0592
Page Range: pp. 35-39
Language: English
Related URLs: http://acta.bibl.u-szeged.hu/39205/
Uncontrolled Keywords: Természettudomány
Additional Information: Bibliogr.: 38. p.
Date Deposited: 2016. Oct. 15. 16:57
Last Modified: 2021. May. 27. 08:11
URI: http://acta.bibl.u-szeged.hu/id/eprint/21695

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