Dumbrava Delia Gabriela and Moldovan Camelia and Raba Diana Nicoleta and Popa Viorica-Mirela and Bordean Despina-Maria: Comparative analysis of chlorophyll and carotenoid pigments content of arugula (Eruca sativa) and lettuce (Lactuca sativa) leaves.
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Abstract
The aim of this study was to analyze the chlorophyll and carotenoids content of fresh arugula (Eruca sativa, Ruca variety) and lettuce (Lactuca sativa, Marilena variety) leaves from the Romanian market. The pigments concentration in the analyzed samples was determined by a spectrophotometric method. In both analyzed samples, chlorophyll "a" predominates to chlorophyll "b". The highest content of chlorophyll pigments was found in leaves of arugula: 31.47 mg/g, while in the lettuce leaves was found a concentration of 27.14.Arugulaleavesare alsothe richestincarotenoids (245.50 µg/g).
| Item Type: | Conference or Workshop Item |
|---|---|
| Journal or Publication Title: | Proceedings of the International Symposium on Analytical and Environmental Problems |
| Date: | 2016 |
| Volume: | 22 |
| ISBN: | 978-963-306-507-5 |
| Page Range: | pp. 137-140 |
| Event Title: | International Symposium on Analytical and Environmental Problems (22.) (2016) (Szeged) |
| Related URLs: | http://acta.bibl.u-szeged.hu/55893/ |
| Uncontrolled Keywords: | Agrokémia, Analitikai kémia |
| Additional Information: | Bibliogr.: p. 139-140. ; összefoglalás angol nyelven |
| Date Deposited: | 2018. Dec. 11. 14:29 |
| Last Modified: | 2022. Aug. 08. 15:48 |
| URI: | http://acta.bibl.u-szeged.hu/id/eprint/56058 |
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