Characterization by soft ionization mass spectrometry methods of mono- and oligosaccharides functionalized at the anomeric center

Bozin, Loreta-Andrea and Pascariu, Mihai-Cosmin and Dragomirescu, Anca and Simu, Georgeta and Dinca, Nicolae and Sisu, Eugen: Characterization by soft ionization mass spectrometry methods of mono- and oligosaccharides functionalized at the anomeric center. Proceedings of the International Symposium on Analytical and Environmental Problems, (22). pp. 435-438. (2016)

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Abstract

In order to obtain oligosaccharides functionalized with amine groups, aliphatic diamines and polyamines were coupled with maltose by using reductive amination reactions. The synthesized compounds were characterized through electrospray ionization mass spectrometry (ESI-MS), while finer structural details were obtained by using MS.

Item Type: Article
Journal or Publication Title: Proceedings of the International Symposium on Analytical and Environmental Problems
Date: 2016
Volume: 22
Page Range: pp. 435-438
ISBN: 978-963-306-507-5
Uncontrolled Keywords: Kémia, Gyógyszerkémia
Additional Information: Bibliogr.: 438. p. ; összefoglalás angol nyelven
Date Deposited: 2018. Dec. 13. 12:03
Last Modified: 2018. Dec. 13. 12:03
URI: http://acta.bibl.u-szeged.hu/id/eprint/56140

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