Kim Jung-In and Jo Ae-Jin: Hypolipidemic effect of autumn olive berry in mice fed a high-fat, high-sucrose diet : [abstract].
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| Item Type: | Conference or Workshop Item |
|---|---|
| Journal or Publication Title: | Trends in Natural Product Research – PSE Young Scientists’ Meeting |
| Date: | 2019 |
| Page Range: | p. 89 |
| Language: | English |
| Publisher: | Phytochemical Society of Europe ; University of Szeged |
| Place of Publication: | Leicester ; Szeged |
| Event Title: | Trends in Natural Product Research |
| Event Type: | Conference |
| Event Location: | Budapest |
| Event Dates: | 2019. június 19-21. |
| Related URLs: | http://acta.bibl.u-szeged.hu/61905/ |
| DOI: | 10.14232/tnpr.2019.po7 |
| Uncontrolled Keywords: | Növénykémia - természetes anyagok - előadáskivonat, Gyógyszertan - előadáskivonat |
| Additional Information: | Bibliogr.: 89. p. |
| Subjects: | 01. Natural sciences 01. Natural sciences > 01.04. Chemical sciences 03. Medical and health sciences 03. Medical and health sciences > 03.01. Basic medicine |
| Date Deposited: | 2019. Jul. 26. 09:22 |
| Last Modified: | 2023. Jun. 12. 14:43 |
| URI: | http://acta.bibl.u-szeged.hu/id/eprint/62018 |
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