Hypolipidemic effect of autumn olive berry in mice fed a high-fat, high-sucrose diet : [abstract]

Kim Jung-In and Jo Ae-Jin: Hypolipidemic effect of autumn olive berry in mice fed a high-fat, high-sucrose diet : [abstract].

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Item Type: Conference or Workshop Item
Journal or Publication Title: Trends in Natural Product Research – PSE Young Scientists’ Meeting
Date: 2019
Page Range: p. 89
Language: English
Publisher: Phytochemical Society of Europe ; University of Szeged
Place of Publication: Leicester ; Szeged
Event Title: Trends in Natural Product Research
Event Type: Conference
Event Location: Budapest
Event Dates: 2019. június 19-21.
Related URLs: http://acta.bibl.u-szeged.hu/61905/
DOI: 10.14232/tnpr.2019.po7
Uncontrolled Keywords: Növénykémia - természetes anyagok - előadáskivonat, Gyógyszertan - előadáskivonat
Additional Information: Bibliogr.: 89. p.
Subjects: 01. Natural sciences
01. Natural sciences > 01.04. Chemical sciences
03. Medical and health sciences
03. Medical and health sciences > 03.01. Basic medicine
Date Deposited: 2019. Jul. 26. 09:22
Last Modified: 2023. Jun. 12. 14:43
URI: http://acta.bibl.u-szeged.hu/id/eprint/62018

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