Optimizing of extraction of bioactive components from sea buckthorn (Hippophae rhamnoides L.) pomace and develope of antioxidant-enriched apple juice

Furulyás, Diána and Dobó, Viktória and Székely, Dóra and Chagnadorj, Rentsentdavaa and Stefanovits-Bányai, Éva and Stéger-Máté, Mónika: Optimizing of extraction of bioactive components from sea buckthorn (Hippophae rhamnoides L.) pomace and develope of antioxidant-enriched apple juice. In: International Conference on Science, Technology, Engineering and Economy. p. 49. (2018)

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Item Type: Article
Heading title: Posters
Journal or Publication Title: International Conference on Science, Technology, Engineering and Economy
Date: 2018
ISBN: 978-963-306-620-1
Page Range: p. 49
Language: Angol
Event Title: International Conference on Science, Technology, Engineering and Economy ICOSTEE (2018) (Szeged)
Uncontrolled Keywords: Bioaktív anyagok kivonása - gyümölcslé-készítés - homoktövis - poszter
Date Deposited: 2020. May. 04. 10:17
Last Modified: 2020. May. 04. 10:17
URI: http://acta.bibl.u-szeged.hu/id/eprint/66767

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