Intensification of cellulose enzymatic hydrolysis by microwave pretreatment

Varlı, Mücahit and Ertuğral, Elif Gülin and Jákói, Zoltán and Hodúr, Cecilia and Beszédes, Sándor: Intensification of cellulose enzymatic hydrolysis by microwave pretreatment. In: Review of faculty of engineering : analecta technica Szegedinensia, (14) 1. pp. 89-99. (2020)

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Abstract

A significant representative of the third generation of raw materials is waste containing hemicellulose. Agriculture and the food industry generate a great deal of this type of waste, which has many potential opportunities for processing. Our research group investigated the pre-treatments for the enzymatic saccharification of the cellulose content of the two fractions of corn cob meal. Microwave energy communication was performed in both acidic and alkaline media. It was found that the pH of the medium influences the amount of reducing sugars, but to an almost equal extent. The yield is also significantly dependent on the starting material and the concentration of the suspension.

Item Type: Article
Journal or Publication Title: Review of faculty of engineering : analecta technica Szegedinensia
Date: 2020
Volume: 14
Number: 1
ISSN: 2064-7964
Page Range: pp. 89-99
Publisher: University of Szeged, Faculty of Engineering
Related URLs: http://acta.bibl.u-szeged.hu/69720/
DOI: https://doi.org/10.14232/analecta.2020.1.89-99
Uncontrolled Keywords: Hidrolízis, Mikrohullámú hőkezelés
Additional Information: Bibliogr.: 99. p. ; összefoglalás angol nyelven
Subjects: 02. Engineering and technology
Date Deposited: 2020. Sep. 15. 10:41
Last Modified: 2020. Sep. 15. 10:41
URI: http://acta.bibl.u-szeged.hu/id/eprint/70177

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