Healthy food, living food

Blaga Diana and Mateoc-Sirb Nicoleta and Manescu Camelia and Morariu Lucian and Gaită Ruxandra Maria: Healthy food, living food. In: Agrár- és vidékfejlesztési szemle, (6) 1. pp. 309-313. (2011)

[thumbnail of agrarszemle_2011_001_suppl_309-313.pdf] Cikk, tanulmány, mű

Download (52kB)


We can not talk about the future, without knowing the current issues of agriculture and food crisis. Humanity as a whole faces a number of serious problems - the economic crisis, fast population growth, natural environmental degradation, energy and raw materials, and their unresolved threat the existence of life on earth. Agriculture and Food is a global problem with the most profound and complex implications and effects on the economic and social condition of contemporary political. Food and agriculture are vital necessities and activities are essential elements without which human life is conceivable. Food products are life-giving, hope and net day security.

Item Type: Article
Heading title: Poster presentation
Journal or Publication Title: Agrár- és vidékfejlesztési szemle
Date: 2011
Volume: 6
Number: 1
ISSN: 1788-5345
Page Range: pp. 309-313
Language: English
Publisher: Szegedi Tudományegyetem Mezőgazdasági Kar
Place of Publication: Szeged
Event Title: Traditions, innovation, sustainability (2011) (Hódmezővásárhely)
Related URLs:
Uncontrolled Keywords: Egészséges életmód, Táplálkozás - egészséges, Élelmiszerbiztonság, Élelmiszerminőség, Mezőgazdaság
Additional Information: Bibliogr.: 313. p. ; összefoglalás angol nyelven
Subjects: 02. Engineering and technology
02. Engineering and technology > 02.10. Other engineering and technologies
03. Medical and health sciences
03. Medical and health sciences > 03.03. Health sciences
04. Agricultural sciences
04. Agricultural sciences > 04.01. Agriculture, forestry and fisheries
Date Deposited: 2022. Jun. 30. 10:17
Last Modified: 2022. Jun. 30. 10:17

Actions (login required)

View Item View Item