Zečević Veselinka and Bošković Jelena and Knežević Desimir: Effect of environment and genotype on rheological properties of flour and dough of winter wheat. In: Agrár- és vidékfejlesztési szemle, (6) 1. pp. 476-480. (2011)
![[thumbnail of agrarszemle_2011_001_suppl_476-480.pdf]](http://acta.bibl.u-szeged.hu/style/images/fileicons/part.png) |
Cikk, tanulmány, mű
agrarszemle_2011_001_suppl_476-480.pdf Download (60kB) |
Abstract
Five winter wheat cultivars created in Small Grains Research Centre of Kragujevac (Ana Morava, Toplica, Vizija, Takovčanka and Lazarica) were grown at the macro field trial in three locations (Kragujevac, Sombor and Bačka Topola) during three years (2004-2006). Influence of environment (location and growing season) and genotype on rheological properties of flour and dough (water absorption, dough development time, dough stability time, dough weakness, and mixing tolerance index) were investigated. Analysis of variance showed highly significant differences among investigated cultivars (G), years (Y) and among their interactions (G x Y, G x L, Y x L, G x Y x L) for water absorption of flour. The strongest individual influence for water absorption had location (F=56.032**) and G x Y x L interaction (F=55.712**), and then year (F=45.069**). Farinograph properties have shown that wheat flour on average belonged to A2 and B1 quality group, what means that investigated cultivars had high technological quality.
| Item Type: | Article |
|---|---|
| Heading title: | Poster presentation |
| Journal or Publication Title: | Agrár- és vidékfejlesztési szemle |
| Date: | 2011 |
| Volume: | 6 |
| Number: | 1 |
| ISSN: | 1788-5345 |
| Page Range: | pp. 476-480 |
| Language: | English |
| Publisher: | Szegedi Tudományegyetem Mezőgazdasági Kar |
| Place of Publication: | Szeged |
| Event Title: | Traditions, innovation, sustainability (2011) (Hódmezővásárhely) |
| Related URLs: | http://acta.bibl.u-szeged.hu/76074/ |
| Uncontrolled Keywords: | Búza - minőség, Liszt - minőség, Őszi búza, Búzatermesztés |
| Additional Information: | Bibliogr.: 480. p. ; összefoglalás angol nyelven |
| Subjects: | 04. Agricultural sciences 04. Agricultural sciences > 04.01. Agriculture, forestry and fisheries |
| Date Deposited: | 2022. Jun. 30. 15:46 |
| Last Modified: | 2022. Jun. 30. 15:46 |
| URI: | http://acta.bibl.u-szeged.hu/id/eprint/76155 |
Actions (login required)
 |
View Item |
