Slezák Katalin and Kis Krisztiánné and Terbe István: Különböző káliumformák hatása paprikanövények leveleinek fotoszintetikus aktivitására és vízfogyasztására = Effect of different potassium forms on sweet pepper's leaves on photosynthetic activity and water consumption.
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Abstract
Intensive open field grown sweet pepper (Capsicum annuum L. cv. Century) was treated by potassium-chloride and potassium-sulfate and the effects of supplier on several physiological parameters were measured. The aim of the study was to measure the photosynthetic and transpiration activity of the leaves, the effectiveness of water consumption (amount of evaporated water by bounded CO2) and the transpiration coefficient (amount of produced dry matter by evaporated water). Our results suggest that the examined physiological parameters may be able to detect the chlorine-sensitive reaction of sweet pepper.
| Item Type: | Conference or Workshop Item |
|---|---|
| Journal or Publication Title: | Proceedings of the International Symposium on Analytical and Environmental Problems |
| Date: | 2012 |
| Volume: | 17 |
| ISBN: | 978-963-315-066-5 |
| Page Range: | pp. 473-476 |
| Language: | Hungarian, English |
| Publisher: | SZAB |
| Place of Publication: | Szeged |
| Event Title: | International Symposium on Analytical and Environmental Problems (17.) (2011) (Szeged) |
| Event Type: | Conference |
| Event Location: | Szeged |
| Event Dates: | 2011. szeptember 19. |
| Related URLs: | http://acta.bibl.u-szeged.hu/76381/ |
| Uncontrolled Keywords: | Paprikatermesztés, Kálium hatása |
| Additional Information: | Bibliogr.: 476. p. ; ill. ; összefoglalás angol nyelven |
| Subjects: | 04. Agricultural sciences 04. Agricultural sciences > 04.01. Agriculture, forestry and fisheries |
| Date Deposited: | 2022. Aug. 11. 11:27 |
| Last Modified: | 2022. Aug. 22. 10:23 |
| URI: | http://acta.bibl.u-szeged.hu/id/eprint/76490 |
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