Prevention of occurrence of selected mycotoxins in feed warehouse for milking cows

Marković Nada and Kovačević Srđan: Prevention of occurrence of selected mycotoxins in feed warehouse for milking cows.

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Abstract

The aim of this work was to examine the presence of Fusarium toxins in feed for milking cows in summer and winter. Food samples for milking cows were sampled from a cow farm in the vicinity of Nikšić, Montenegro, in winter and summer. The determined concentrations of the examined mycotoxins in the food samples for feeding milking cows were lower than the maximum allowed concentrations prescribed by the Regular Acts of Montenegro. The obtained results indicate that there was no significant difference in the concentrations of the tested mycotoxins in the food for feeding milking cows during the summer and winter periods, which suggests that with good production and storage practices, food can be protected from mycotoxicological contamination, and cow's milk and meat.

Item Type: Conference or Workshop Item
Journal or Publication Title: Proceedings of the International Symposium on Analytical and Environmental Problems
Date: 2022
Volume: 28
ISBN: 978-963-306-904-2
Page Range: pp. 218-220
Language: English
Place of Publication: Szeged
Event Title: 28th International Symposium on Analytical and Environmental Problems
Event Type: Conference
Event Location: Szeged
Event Dates: 2022. november 14-15.
Related URLs: https://acta.bibl.u-szeged.hu/78308/
Uncontrolled Keywords: Analitikai kémia, Mikotoxinok
Additional Information: Bibliogr.: 220. p. ; összefoglalás angol nyelven
Subjects: 01. Natural sciences
01. Natural sciences > 01.04. Chemical sciences
Date Deposited: 2023. Mar. 22. 13:29
Last Modified: 2023. Mar. 22. 13:29
URI: http://acta.bibl.u-szeged.hu/id/eprint/78518

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