The influence of the process parameters of the biopolymer pouches synthesis on the quality of packaged edible oil : [abstract]

Popović Senka and Hromiš Nevena and Šuput Danijela and Bulut Sandra and Romanić Ranko and Lužaić Tanja: The influence of the process parameters of the biopolymer pouches synthesis on the quality of packaged edible oil : [abstract].

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Item Type: Conference or Workshop Item
Heading title: Session 3. Food Science, Safety and Technologies
Journal or Publication Title: International Conference on Science, Technology, Engineering and Economy
Date: 2024
ISBN: 978-963-306-986-8
Page Range: p. 80
Language: English
Publisher: Faculty of Engineering University of Szeged
Place of Publication: Szeged
Event Title: International conference on science, technology, engineering and economy
Event Type: Conference
Event Location: Szeged
Event Dates: 2024. május 31.
Related URLs: https://acta.bibl.u-szeged.hu/85001/
Uncontrolled Keywords: Csomagolás hatása - élelmiszer - előadáskivonat, Élelmiszeripari technológia - előadáskivonat
Subjects: 02. Engineering and technology
02. Engineering and technology > 02.10. Other engineering and technologies
Date Deposited: 2024. Jun. 17. 09:55
Last Modified: 2024. Jun. 17. 09:55
URI: http://acta.bibl.u-szeged.hu/id/eprint/85069

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