?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.aufirst=Csilla&rft.aulast=G%C3%B6m%C3%B6ri&rft.au=+G%C3%B6m%C3%B6ri+Csilla&rft.issn=1588-385X&rft.issue=2&rft.title=Acta+biologica+Szegediensis&rft.volume=57&rft.date=2013&rft.atitle=Evaluation+of+five+essential+oils+for+the+control+of+food+-+spoilage+and+mycotoxin+producing+fungi&rft.pages=113-116&rft.genre=article