TY - CONF ID - acta55932 A1 - Adamovi? Dragan A1 - Vojinovi?-Miloradov Mirjana A1 - Radoni? Jelena A1 - Turk-Sekuli? Maja A1 - Adamovi? Savka T2 - International Symposium on Analytical and Environmental Problems (21.) (2015) (Szeged) N1 - Bibliogr.: p. 81-82. ; összefoglalás angol nyelven Y1 - 2015/// TI - Pollution from meat processing factories SP - 78 EP - 82 AV - public KW - Környezetszennyezés - ipari KW - Húsipar VL - 21 SN - 978-963-306-411-5 UR - http://acta.bibl.u-szeged.hu/55932/ N2 - A basic understanding of the nature of meat plant wastewaters and factors that influence these wastewaters is essential for the control of wastewater volume and waste loads. Analyzing waste characteristics of the meatpacking industry is not a simple matter. It is difficult to characterize a ?typical? plant and its associated wastes, owing to the many procedures and facets of meat-processing operations. However, some similarities have emerged during extensive study and research. ER -