TY  - CONF
ID  - acta55932
A1  -  Adamovi? Dragan
A1  -  Vojinovi?-Miloradov Mirjana
A1  -  Radoni? Jelena
A1  -  Turk-Sekuli? Maja
A1  -  Adamovi? Savka
T2  - International Symposium on Analytical and Environmental Problems (21.) (2015) (Szeged)
N1  - Bibliogr.: p. 81-82. ; összefoglalás angol nyelven
Y1  - 2015///
TI  - Pollution from meat processing factories
SP  - 78
EP  - 82
AV  - public
KW  - Környezetszennyezés - ipari
KW  -  Húsipar
VL  - 21
SN  - 978-963-306-411-5
UR  - http://acta.bibl.u-szeged.hu/55932/
N2  - A basic understanding of the nature of meat plant wastewaters and factors that influence these wastewaters is essential for the control of wastewater volume and waste loads. Analyzing waste characteristics of the meatpacking industry is not a simple matter. It is difficult to characterize a ?typical? plant and its associated wastes, owing to the many procedures and facets of meat-processing operations. However, some similarities have emerged during extensive study and research.
ER  -