?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.au=+Megyesi+Corina&rft.aulast=Megyesi&rft.aufirst=Corina&rft.date=2024&rft.title=Sensorial+and+physicochemical+characterization+of+pasta+from+durum+wheat+flour+enriched+with+chestnut+flour&rft.isbn=978-963-688-009-5&rft.genre=proceeding