Items where Author is "Kristó, Katalin"

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Number of items: 7.

Article

Ibrahim, Yousif H-E. Y. and Kristó, Katalin and Regdon, Géza and Sovány, Tamás: Development and optimization of the coating processes of lysozyme loaded pellets for oral delivery. In: Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, (3). p. 48. (2021)

Pamlényi, Krisztián and Kristó, Katalin and Jójárt-Laczkovich, Orsolya and Regdon, Géza: Preparation and investigation of permeability and physical-chemical properties of buccal films with sodium alginate. In: Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, (3). p. 30. (2021)

Manteghi, Reihaneh and Kristó, Katalin and Szakonyi, Gerda and Csóka, Ildikó: Strategies for development of antimicrobial peptides and proteins. In: Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, (3). p. 20. (2021)

Pamlényi, Krisztián and Kristó, Katalin and Regdon, Géza: Development and characterization of sodium alginate polymer film as a buccal mucoadhesive drug delivery system. In: Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, (2). p. 40. (2020)

Ibrahim, Yousif and Kristó, Katalin and Regdon, Géza and Sovány, Tamás: Effect of processing conditions and material attributes on the design space of lysozyme pellets prepared by extrusion/spheronization. In: Symposium of Young Researchers on Pharmaceutical Technology, Biotechnology and Regulatory Science, (2). p. 34. (2020)

Pamlényi, Krisztián and Kristó, Katalin and Regdon, Géza: Nátrium-alginát, mint bukkális mukoadhezív gyógyszerhordozórendszer. In: Fiatal Technológusok Fóruma, (3). p. 13. (2020)

Manteghi, Reihaneh and Kristó, Katalin and Szakonyi, Gerda and Csóka, Ildikó: PEGylation and formulation strategies of antimicrobial peptides and proteins development. In: Fiatal Technológusok Fóruma, (3). p. 15. (2020)

This list was generated on 2021. április 11. 15:45:00 CEST.