Items where Author is "Szepesi, Ágnes"

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Stefkó, Dóra and Barta, Anita and Kúsz, Norbert and Csorba, Attila and Kele, Zoltán and Bakacsy, László and Szepesi, Ágnes and Bérdi, Péter and Zupkó, István and Hohmann, Judit and Vasas, Andrea: Mono- and diphenanthrenes with antiproliferative activity from Juncus gerardii. Trends in Natural Product Research – PSE Young Scientists’ Meeting. p. 100. (2019)

Stefkó, Dóra and Barta, Anita and Kúsz, Norbert and Csorba, Attila and Bakacsy, László and Szepesi, Ágnes and Hohmann, Judit and Vasas, Andrea: A Juncus gerardii fitokémiai vizsgálata. Fiatal Gyógynövénykutatók Fóruma. p. 9. (2018)

Szepesi, Ágnes: Interaction between salicylic acid and polyamines and their possible roles in tomato hardening processes. Acta biologica Szegediensis, (55) 1. pp. 165-166. (2011)

Szepesi, Ágnes: Influence of exogenous salicylic acid on antioxidant enzyme activities in the roots of salt stressed tomato plants. Acta biologica Szegediensis, (52) 1. pp. 199-200. (2008)

Szepesi, Ágnes: Salicylic acid improves the acclimation of Lycopersicon esculentum Mill. L. to high salinity by approximating its salt stress response to that of the wild species L. pennellii. Acta biologica Szegediensis, (50) 3-4. p. 177. (2006)

Szepesi, Ágnes: Role of salicylic acid pre-treatment on the acclimation of tomato plants to salt- and osmotic stress. Acta biologica Szegediensis, (49) 1-2. pp. 123-125. (2005)

This list was generated on 2019. augusztus 24. 01:55:41 CEST.