Items where Author is "Tóth, Beáta"

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Number of items: 9.

Article

Ács, Katalin and Ács, Erika and Varga, Mónika and Tóth, Beáta and Mesterházy, Ákos: Don toxin mennyiségének változása kovászos tésztában. Jelenkori társadalmi és gazdasági folyamatok, (12) 3. pp. 129-132. (2017)

György, Andrea and Tóth, Beáta and Óvári, Judit and Cseuz, László: Population structure and genetic association studies in wheat. Review on agriculture and rural development, (5) 1-2. pp. 44-47. (2016)

Szabó, Balázs and Varga, Mónika and György, Andrea and Mesterházy, Ákos and Tóth, Beáta: Role of Fusarium species in mycotoxin contamination of maize. Review on agriculture and rural development, (5) 1-2. pp. 104-108. (2016)

Baranyi, Nikolett and Kocsubé, Sándor and Kiss, Noémi and Palágyi, Andrea and Varga, Mónika and Tóth, Beáta and Varga, János: Identification of potential mycotoxin producing fungi on agricultural products in Hungary and Serbia. Acta biologica Szegediensis, (58) 2. pp. 167-170. (2014)

Tóth, Beáta and Kótai, Éva and Varga, Mónika and Pálfi, Xénia and Baranyi, Nikolett and Szigeti, Gyöngyi and Kocsubé, Sándor and Varga, János: Climate change and mycotoxin contamination in Central Europe : an overview of recent findings. Review on agriculture and rural development, (2) 1. pp. 461-466. (2013)

Takó, Miklós and Kotogán, Alexandra and Németh, Brigitta and Radulov, Isidora and Niţǎ, Lucian Dimitru and Tărău, Dorin and Dicu, Daniel and Tóth, Beáta and Papp, Tamás and Vágvölgyi, Csaba: Extracellular lipase production of zygomycetes fungi isolated from soil. Review on agriculture and rural development, (1) 1. pp. 62-66. (2012)

Tóth, Beáta and Kótai, Éva and Kótai, Csaba and Török, Orsolya and Mesterházy, Ákos and Varga, János and Vágvölgyi, Csaba and Tărău, Dorin and Radulov, Isidora: Mycobiota of soils from wheat growing areas of the Csongrád-Timis region. Review on agriculture and rural development, (1) 1. pp. 88-92. (2012)

Tóth, Beáta and Baranyi, Nikolett and Berki, Adrienn and Török, Orsolya and Kótai, Éva and Mesterházy, Ákos and Varga, János: Occurrence of aspergillus flavus on cereals in Hungary. Review on agriculture and rural development, (1) 1. pp. 446-451. (2012)

Cseuz, László and Ács, Péterné and Pauk, János and Fónad, Péter and Csősz, Lászlóné and Mesterházy, Ákos and Tóth, Beáta and Papp, Mária and Óvári, Judit: Testing the stability of grain yield and bread-making quality of wheat varieties in two different years. Review on agriculture and rural development, (1) 1. pp. 38-43. (2012)

This list was generated on 2019. szeptember 22. 04:35:51 CEST.