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Kőszegi, Kornélia and Kocsis, Joseph Michael and Vatai, Gyula and Békássy-Molnár, Erika: Antimicrobial effects of the stinging nettle (Urtica Dioica L.) review. Review of faculty of engineering : analecta technica Szegedinensia, (11) 2. pp. 10-15. (2017)
Bánvölgyi, Szilvia and Namukwambi, Fiina K. and Kiss, István and Stefanovits-Bányai, Éva and Vatai, Gyula: Extraction of antioxidant and polyphenol compounds from Tokaji aszú marc with iso-propanol-water solvent. Proceedings of the International Symposium on Analytical and Environmental Problems, (23). pp. 373-378. (2017)
Dusza, Eszter and Bánvölgyi, Szilvia and Kiss, István and Stefanovits-Bányai, Éva and Vatai, Gyula: Extraction of antioxidant and polyphenol compounds from Tokaji aszú marc. Proceedings of the International Symposium on Analytical and Environmental Problems, (22). pp. 348-351. (2016)
Schenk, Dóra and Furulyás, Diána and Papp, Nóra and Bánvölgyi, Szilvia and Kiss, István and Stefanovits-Bányai, Éva and Vatai, Gyula: Antioxidáns hatású vegyületek koncentrációjának változása pirosribiszke-lé membránszeparációval történő besűrítése során. Proceedings of the International Symposium on Analytical and Environmental Problems, (21). pp. 431-435. (2015)
Szélpál, Szilárd and Kohány, Zsuzsanna and Fogarassy, Eszter and Csanádi, József and Vatai, Gyula and Hodúr, Cecília: Analysis of the different filtration parameters of whey by tubular and vibratory filtration systems. Review of faculty of engineering : analecta technica Szegedinensia, (8) 1. pp. 6-11. (2014)
Šereš, Zita and Vatai, Gyula and Dokić, Ljubica and Šoronja-Simović, Dragana and Hodúr, Cecília and Ikonić, Bojana and Nikolić, Ivana and Pajin, Biljana: Environmetal friendly method in the sugar-beet production for the colourants removal. Review of faculty of engineering : analecta technica Szegedinensia, (8) 1. pp. 27-32. (2014)