Items where Subject is "02. Engineering and technology > 02.10. Other engineering and technologies > 02.10.02. Food and beverages > Food and drink processing > Food chemistry"

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: N
Number of items at this level: 1.


Nikolić, Ivana and Dokić, Ljubica and Šereš, Zita and Šoronja-Simović, Dragana and Maravić, Nikola and Zahorec, Jana: Influence of additives on rheological and textural properties of cellulose based fat mimetic. In: Review of faculty of engineering : analecta technica Szegedinensia, (15) 1. pp. 53-63. (2021)

This list was generated on 2022. január 18. 13:55:41 CET.