Items where Subject is "02.10.02.02.08. Food preservation"

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Article

Antal Tamás: Effect of different drying techniques on the drying time and energy of blueberry. In: Review of faculty of engineering : analecta technica Szegedinensia, (15) 1. pp. 23-30. (2021)

This list was generated on 2022. május 19. 03:40:12 CEST.