Items where Author is " Ács Péterné"

Group by: Item Type | No Grouping
Number of items: 3.

Article

Czank Bernadett and Ács Péterné and Kovács Zzs. and Czankné É. Cs. and Bóna Lajos: the puff-pastry making properties of triticale flour. In: Review of faculty of engineering : analecta technica Szegedinensia, (8) 1. pp. 81-84. (2014)

Cseuz László and Ács Péterné and Pauk János and Fónad Péter and Csősz Lászlóné and Mesterházy Ákos and Tóth Beáta and Papp Mária and Óvári Judit: Testing the stability of grain yield and bread-making quality of wheat varieties in two different years. In: Review on agriculture and rural development, (1) 1. pp. 38-43. (2012)

Conference or Workshop Item

Cseuz László and Langó Bernadett and Tóth Beáta and Óvári Judit and Pugris Tamás and Bóna Lajos and Ács Katalin and Ács Péterné and Matuz János: Yield trials, field performance and quality investigations of ancient hexaploid, tetraploid and diploid wheat genotypes.

This list was generated on 2022. december 3. 07:22:44 CET.