Vulić Jelena: Beet root pomace : a good source of antioxidant phytochemicals. In: Review of faculty of engineering : analecta technica Szegedinensia 2-3. pp. 278-280. (2010)
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Abstract
The present study describes the in vitro antioxidant activity of ethanol extracts of beet root pomace Total content of phenolics, flavonoids and betalains were determinated after solid-phase extraction. Evaluation of antioxidative activity of beet root pomace extract against stable l.l-diphenyl-2- picrylhydrazyl (DPPH) radicals was determined spectofotometrically and against reactive hydroxil radicals by electron spin resonance (ESR) spectroscopy. Also, antioxidant activity on hydroxyl radicals after in vitro incubation in stimulated stomach model system was observed.
Item Type: | Article |
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Journal or Publication Title: | Review of faculty of engineering : analecta technica Szegedinensia |
Date: | 2010 |
Number: | 2-3 |
ISSN: | 1788-6392 |
Page Range: | pp. 278-280 |
Language: | English |
Related URLs: | http://acta.bibl.u-szeged.hu/38402/ |
Uncontrolled Keywords: | Mérnöki tudományok, Kémia |
Additional Information: | Bibliogr.: 280. p. ; összefoglalás angol nyelven |
Date Deposited: | 2016. Oct. 15. 12:24 |
Last Modified: | 2021. Jan. 27. 09:49 |
URI: | http://acta.bibl.u-szeged.hu/id/eprint/11866 |
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