Analyses of some main macro- and microelements of meat of wild boars were kept in captivity

Bodnárné Skobrák, Erika: Analyses of some main macro- and microelements of meat of wild boars were kept in captivity. Agrár- és vidékfejlesztési szemle, (5) 2. pp. 171-175. (2010)

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Item Type: Article
Journal or Publication Title: Agrár- és vidékfejlesztési szemle
Date: 2010
Volume: 5
Number: 2
Page Range: pp. 171-175
ISSN: 1788-5345
Language: angol
Uncontrolled Keywords: Agrártudomány
Additional Information: Bibliogr.: 175. p.; tm
Date Deposited: 2016. Oct. 15. 12:24
Last Modified: 2019. Sep. 20. 14:12
URI: http://acta.bibl.u-szeged.hu/id/eprint/13225

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