Szerző: " Xhezairi Sulejman"

Konferencia vagy workshop anyag

Sulejmani Nisa; Luma Rejhana; Selmani Kaltrina; Sejdiu Kaltrina; Tërstena Fatbardha; Abduramani Rihan; Aliu Leonora; Behluli Florentina; Ajdari Blerta; Alija Ermira; Xhezairi Sulejman; Abdullahi Xhabir; Sulejmani Erhan: Thermal degradation of anthocyanin in blueberry juice as affected by sucrose and vitamin C : [abstract].