Szerző: " Poiana Mariana-Atena"

Cikk, tanulmány, mű

Buta Nadina Ibolya; Trasca Teodor Ioan; Poiana Mariana-Atena; Popa Nicolae Florin: Evaluation of the antioxidant effect of thymus vulgaris extract sunflower oil used in food thermal applications. In: Review on agriculture and rural development, (2) 1. pp. 181-184. (2013)

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Bordean Despina-Maria; Popa Viorica-Mirela; Alda Simion: The effect of mineral fertilization on heavy metals content in tomato fruit. In: Review on agriculture and rural development, (2) 1. pp. 38-43. (2013)

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Alda Simion; Bordean Despina-Maria: Change in time of agrochemical soil parameters after tomato mineral fertilization. In: Review on agriculture and rural development, (1) 1. pp. 370-375. (2012)

Konferencia vagy workshop anyag

Lacatus Mihaela; Caba Ioan; Tárkányi Patricia; Poiana Mariana-Atena; Popescu Georgeta-Sofia; Alda Liana Maria; Moigradean Diana; Alda Simion; Bordean Despina-Maria: Amaranthus viridis and Atriplex hortensis: pioneering sustainable food solutions for addressing environmental problems : [abstract].

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Bordean Despina-Maria; Stoin Daniela; Alda Simion; Radu Florina: Development of innovative formulas of vermouth with particular properties.

Radu Florina; Poiana Mariana-Atena; Stoin Daniela; Moigradean Diana; Cozma Antoanela; Popescu Georgeta-Sofia: Phytochemical and antioxidant properties of different parts of Roumanian cumin (Cuminum cyminum l.) essential oils.

Stoin Daniela; Jianu Călin; Velciov Ariana; Poiana Mariana-Atena; Cozma Antoanela; Radu Florina; Moigradean Diana; Popescu Sofia; Rinovetz Alexandru: Red kidney bean flour and rice flour: potential ingredients in the production of gluten-free pasta with functional quality.

Moigradean Diana; Bordean Despina-Maria; Alda Liana Maria; Stoin Daniela; Cozma Antoanela Lena; Raican Dan; Poiana Mariana-Atena: Food product design : chocolate formulas with addition of brewer's yeast powder.

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Stoin Daniela; Cozma Antoanela: Bioactive compounds of pumpkin juice assortments.

Popescu Sofia; Velciov Ariana; Cozma Antoanela; Catutoiu Alexandra; Poiana Mariana-Atena; Stoin Daniela; Micula Lia; Alexa Ersilia: Chemical and nutritional aspects of some fresh smoothie types.

Stoin Daniela; Poiana Mariana-Atena; Mogradean Diana; Cozma Antoanela; Jianu Călin; Trasca Teodor Ioan; Riviş Adrian: Chemical composition of some flour mixtures with high nutritional value.

Cozma Antoanela; Velciov Ariana; Petcu Mihaela; Stoin Daniela; Poiana Mariana-Atena; Moigradean Diana; Micula Lia; Popescu Sofia: Physico-chemical characteristics for some green plant juices assortments.

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Gogoasa Ioan; Draghici George Andrei: Changes in the quality in tomato fruit due to home-scale freezing.

Moigradean Diana; Poiana Mariana-Atena; Alda Liana Maria; Alda Simion; Draghici George Andrei: Evaluation of tomato yield using statistical tests.