 |
 | Vissza |
Ayari Emna; Németh Csaba; Tóth Adrienn; Khabat Noori; Pintér Richárd; Friedrich László: Uht treatment of liquid egg yolk. In: Review on agriculture and rural development, (7) 1-2. pp. 103-107. (2018)
Bakos Gábor; Béki Szabina; Pócza Szabolcs; Nagy Ádám; Tóth Szandra; Szabari Miklós; Stefler József: Relationships between reproduction parameters in dairy cows. In: Review on agriculture and rural development, (7) 1-2. pp. 81-86. (2018)
Beszédes Sándor; Jákói Zoltán; Lemmer Balázs; Hodúr Cecília: Enhanced biodegradability of dairy sludge by microwave assisted alkaline and acidic pre-treatments. In: Review on agriculture and rural development, (7) 1-2. pp. 92-97. (2018)
Csambalik László; Ladányi Márta; Tóth Eszter; Divéky-Ertsey Anna: Advantageous traits of Hungarian tomato accessions for future utilization. In: Review on agriculture and rural development, (7) 1-2. pp. 44-48. (2018)
Csonka Judit; Friedrich László; Pásztor-Huszár Klára; Hidas Karina; Visy Anna; Zeke Ildikó: Effect of freeze-thaw on the texture of gluten-free pie crust dough. In: Review on agriculture and rural development, (7) 1-2. pp. 98-102. (2018)
Fekete Katalin; Honfi Renáta; Pap Zoltán: Mycorrhizal inoculation of onion (Allium cepa l.) in the early development stages. In: Review on agriculture and rural development, (7) 1-2. pp. 49-54. (2018)
Gombkötő Nóra: Underlying causes of global food price changes. In: Review on agriculture and rural development, (7) 1-2. pp. 108-114. (2018)
Hussein Khabat Noori; Friedrich László; Kiskó Gabriella; Hidas Karina; Németh Csaba; Dalmádi István: Microbiological status and oxidation properties of minced chicken breast meat treated with different concentrations of Allyl-isothiocyanate. In: Review on agriculture and rural development, (7) 1-2. pp. 140-144. (2018)
Jolánkai Márton; M. Kassai Katalin; Eser Adnan; Kempf Laura; Tarnawa Ákos: Water footprint of protein yield of field crop species based on evapotranspiration patterns. In: Review on agriculture and rural development, (7) 1-2. pp. 11-15. (2018)
Kecskeméti Sándor; Fail József; Geösel András: Development of Lycoriella ingenua and Bradysia impatiens on different phases of agaricus composts. In: Review on agriculture and rural development, (7) 1-2. pp. 55-60. (2018)
Kovács Imre; Schally Gergely; Csányi Sándor: Analysis of trophy parameters in fallow deer (Dama dama) in Hungary, 1998-2016. In: Review on agriculture and rural development, (7) 1-2. pp. 27-32. (2018)
Krisch Judit; Vucseta Kristóf: Antioxidant properties of different apple cultivars. In: Review on agriculture and rural development, (7) 1-2. pp. 23-26. (2018)
Kristó Edit; Lantos Ferenc: Production of tomato carotenoids (solanum lycopersicon mill.) during different forcing periods. In: Review on agriculture and rural development, (7) 1-2. pp. 33-37. (2018)
Kristó István; Vaczkó Gábor; Tar Melinda; Jakab Péter; Hódi László: The effect of different weed control technologies on yield of maize and profitability of maize production. In: Review on agriculture and rural development, (7) 1-2. pp. 72-76. (2018)
Molnár Lajos: Certain parasitosis of the wild boar and their importance in wildlife management in Hungary and in certain hunting regions of Heves county. In: Review on agriculture and rural development, (7) 1-2. pp. 87-91. (2018)
Mori Margherita: Modern finance : a catalyst for truly modern agriculture. In: Review on agriculture and rural development, (7) 1-2. pp. 5-10. (2018)
Németh Dzsenifer; Kappel Noémi; Balázs Gábor: Influence of plastic mulch between rows on the yield and quality of watermelon (Citrullus lanatus). In: Review on agriculture and rural development, (7) 1-2. pp. 38-43. (2018)
Papp Orsolya; Jung Tímea; Drexler Dóra: Research of midseason potato varieties suitable for organic growing. In: Review on agriculture and rural development, (7) 1-2. pp. 61-66. (2018)
Pepo Pál: Relation of wheat species and genomes in amino-acid composition. In: Review on agriculture and rural development, (7) 1-2. pp. 16-22. (2018)
Péter Szűcs Judit; Suli Ágnes; Suli Zakar Tímea; Berecz Elizabet; Pék Máté: Application of some lactic acid bacteria strains to improve fermentation and aerobic stability of maize silage. In: Review on agriculture and rural development, (7) 1-2. pp. 127-132. (2018)
Sallai László: Co-fermentation of agricultural organic waste, main and by-products. In: Review on agriculture and rural development, (7) 1-2. pp. 133-139. (2018)
Szukács Gergely; Geösel András: Effects of different casing onto the yield of button mushroom. In: Review on agriculture and rural development, (7) 1-2. pp. 77-80. (2018)
Vaczkó Gábor; Kristó István; Jakab Péter; Hódi László; Tar Melinda: The effect of different weed control technologies on weed species composition of maize. In: Review on agriculture and rural development, (7) 1-2. pp. 67-71. (2018)
Zsótér Brigitta; Milojev Ágnes: Economical assessment of an investment related to the establishment of a new farrowing place and pig-rearing building. In: Review on agriculture and rural development, (7) 1-2. pp. 115-120. (2018)
Ács Eszter: Examination of fish consumption habits among students of a secondary school in Szeged and of a university faculty. In: Review on agriculture and rural development, (7) 1-2. pp. 121-126. (2018)
