Lončar Biljana; Filipović Vladimir; Šovljanski Olja; Pezo Lato; Knežević Violeta; Šuput Danijela; Aćimović Milica: Osmotic treatment of orange and pink sweet potato-mass transfer rate and efficiency. In: Analecta technica Szegedinensia, (18) 3. pp. 59-68. (2024)
Zsarkó Katarina; Budimac Tara; Ranitović Aleksandra; Šovljanski Olja; Cvetković Dragoljub; Marić Teodora; Sörös Zita: Addition of encapsulated Lactobacillus hilgardii in pea protein for obtaining kombucha beverage with probiotic properties : [abstract].
Ranitović Aleksandra; Cvetković Dragoljub; Šovljanski Olja; Tomić Ana; Budimac Tara; Aćimović Milica; Vulić Jelena; Cvanić Teodora: Antimicrobial activity of some medicinal plants from territory of Serbia : [abstract].
Lončar Biljana; Filipović Vladimir; Šovljanski Olja; Pezo Lato; Knežević Violeta; Šuput Danijela; Aćimović Milica: Osmotic treatment of orange and pink sweet potato mass transfer rate and efficiency : [abstract].
Saveljić Anja; Šovljanski Olja; Vulić Jelena; Stajčić Slađana; Čanadanović-Brunet Jasna: The potential of future superfood-microgreens: bioactivity and bioactive content of three Brassicaceae microgreens : [abstract].
Ranitović Aleksandra; Cvetković Dragoljub; Šovljanski Olja; Tomić Ana; Budimac Tara; Aćimović Milica: Antibacterial activity of Kombucha beverage from hyssop (Hyssopus officinalis L.) waste material : [abstract].
Saveljić Anja; Šovljanski Olja; Cvanić Teodora; Travičić Vanja; Ranitović Aleksandra; Vulić Jelena; Ćetković Gordana; Čanadanović-Brunet Jasna: Investigation of antioxidant and antimicrobial extracts of sango radish and kohlrabi microgreens and their encapsulation : [abstract].
Tomić Ana; Šovljanski Olja; Đurović Saša; Filip Snežana; Ranitović Aleksandra; Cvetković Dragoljub; Markov Siniša: Antimicrobial activity of Pimpinella anisum L. essential oils from different geographical origin.
Šovljanski Olja; Aćimović Milica; Stanković Jeremić Jovana; Šeregelj Vanja; Tomić Ana; Ranitović Aleksandra: Differences in in vitro antibacterial activity of Dracocephalum moldavica L. essential oil and hydrolate.
Ranitović Aleksandra; Cvetković Dragoljub; Tomić Ana; Markov Siniša; Šovljanski Olja: Isolation of yeasts and acetic acid bacteria from kombucha beverage during fermentation.