International Conference on Science, Technology, Engineering and Economy című kiadvány cikkei

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Találatok száma: 125.

2022

Akhmedov Erjan; Mukashev Yerzhan; Tsay Viktoria: Transition to circular economy in oil-exporting countries : main challenges and the ways to respond them.

Balázs Viktória Lilla; Répás Fanni; Kerekes Erika; Kocsis Béla; Böszörményi Andrea; Szögi-Tatár Bernadett; Krisch Judit; Horváth Györgyi: Antibacterial and antibiofilm effect of wintergreen and immortelle essential oils against staphylococcus aureus.

Benkő-Kiss Árpád: Neural networks in economic data analysis.

Beszédes Sándor; Jákói Zoltán; Haranghy Laura; Hodúr Cecília: Potential applications of dielectric measurements in biomass utilization processes.

Bojanić Šejat Mirjana; Živković Aleksandar; Knežević Ivan; Rackov Milan: Modeling of static behavior of four point contact ball bearing.

Bojović Mirjana; Racić Gordana; Vukelić Igor; Radić Danka; Kredics László; Marik Tamás; Panković Dejana: Response of two tomato cultivars to Trichoderma spp. assessed by non-destructive measurements.

Bulca Selda; Atik Fadime: Use of whey proteins in food packaging.

Buljovčić Maja; Živančev Jelena; Antić Igor; Đurišić-Mladenović Nataša: A preliminary survey of heavy elements in indoor dust collected from different Serbian microenvironments.

Bíró István: New numerical procedure for determination of elastic curve of statically determinate and indeterminate beams with variable cross sections.

Carvalho Marta; Melo Adma; Afonso Tiago; Barbosa Joana; Ribeiro Tânia; Tavaria Freni; Carocho Márcio; Barros Lilian; Pintado Manuela; Teixeira Paula: Determination of minimum inhibitory concentrations of several plants extracts against different bacterial pathogens.

Daničić Tatjana; Tepić Horecki Aleksandra; Milić Anita; Šumić Zdravko; Kocić-Tanackov Sunčica; Bulut Sandra: Microbiology of water kefir based on lemon and peppermint : potential probiotic properties.

Dehideniya K. M. S. A. K.; Liyanage A. L. C. J.: Optimization of time-temperature combination during drying to retain the pungency characteristics of Zingiber officinale Roscoe (Variety : Siddha) cultivated in Sri Lanka.

Dinh Truong; Dobó Zsolt; Kovács Helga: Enrichment of rare Earth elements from contaminated biomass prior to extraction.

Djordjević Marijana; Djordjević Miljana; Šoronja-Simović Dragana; Maravić Nikola; Šereš Zita: Hydration and oil binding properties of raw and germinated alfalfa seeds and sprouts as novel gluten-free ingredients.

Dobozi Réka; Jákói Zoltán; Beszédes Sándor; Csanádi József: Cheese ripening process monitored by dielectric parameters.

Drejerska Nina; Górecka Aleksandra: Diversification processes of rural economies from the perspective of smart village concept.

Dézsi Pál Patrik; Heiner Zsuzsanna; Végh Attila Gergely; Pappné Sziládi Katalin: Structural and morphological studies of lactic acid based biodegradable modified polymer packaging materials.

Fabulya Zoltán: Designing an Excel VBA function to recognize more important irrational numbers.

Farkas Ferenc; Sápi András; Spalek Dávid; Szabó István Péter: Investigations and testing of lithium-ion cells.

Fazekas Ákos Ferenc; Mag Dávid; Kertész Szabolcs; Beszédes Sándor; Jákói Zoltán; Kovács Gábor; Pap Zsolt; Hodúr Cecília; László Zsuzsanna; Veréb Gábor: Separation of oil in water emulsion with TIO2 and different TiO2/(f)CNT composite modified microfilter membranes.

Fehér Zsófia Eszter; Molnár Tamás; Farkas Ferenc; Szabó István Péter: Design of waste heat recovery systems for a chocolate factory.

Felföldi József; Kertész István; Nagy Dávid; Zsom-Muha Viktória: Mechanical impedance of food materials.

Filip Snežana; Đurović Saša; Žižak Željko; Stanojković Tatjana; Riabov Pavel; Božović Rade; Jovanović Dušan; Blagojević Stevan: Cytotoxic activity of Juniperus communis essential oil from different geographical origin.

Geicu-Cristea Mihaela; Popa Elisabeta Elena; Popescu Paul Alexandru; Miteluț Amalia Carmen; Drăghici Mihaela Cristina; Popa Mona Elena: Food safety issues related to the presence of micro and nanoplastics in food.

Gharsallah Houda; Frikha-Gargouri Olfa; Ksentini Ines; Hadj Taieb Karama; Chatti Amel; Schuster Christina; Ben Gharsa Haifa; Ali Triki Mohamed; Ksantini Mohieddine; Leclerque Andreas: DNA barcoding analysis of microbial community in Olive Orchards : Olea europaea L. Bacterial and fungal diversity in Tunisia.

Ghorbeli Imen; Gharsallah Houda; Grati Kammoun Naziha; Zeghal Najiba: Polyphenols extra virgin olive oil improves mineral profile disorders and hematological parameters in acrylamide intoxicated rats.

Gál József; Simon Ábel: Minimizing the risk and transportation cost of ethanol transportation.

Hadnadjev-Kostic Milica; Karanovic Djurdjica; Vulic Tatjana: Application of MgCuAl-layered double hydroxide-based adsorbents for the organic dye removal.

Hampel György: Creating the conceptual and logical model of a journal database.

Hasani Arbenita; Kokthi Elena; Miftari Iliriana; Berisha Kaltrina: Analyzing perceptions on quality and safety of frozen foods with Balkan consumers : the case of Albania and Kosovo.

Hasani Arbenita; Kryeziu Ardit; Hasani Endrit: Determination of caffeine and phosphoric acid in soft and energy drinks in Kosovo market.

Hegedüs Balázs; Dobó Zsolt: Plastic waste treatment by pyrolysis.

Horváth Zsuzsanna: Comparative analysis of colour and sensory parameters of konzum biscuits made from high fiber flour using sweetener.

Jákói Zoltán; Beszédes Sándor; Hodúr Cecília: Advanced processes in wastewater sludge treatment.

Karunathilake W. D. K.; Hettiarachchi Sandhuli Sanishya; Rathnayake R. M. U. S. K.: Physicochemical analysis of oven dried raw tamarind (Tamarindus indica) powder to produce value-added products.

Kertész Szabolcs; Huszár Gabriella; Szegedi Balázs; Lennert József Richárd; Csanádi József; Sz. Gulyás Nikolett; László Zsuzsanna; Veréb Gábor; Beszédes Sándor; Hodúr Cecília: The possibilities of membrane separation intensification by 3D printing.

Kokthi Elena; Hasani Arbenita; Kushe Fiori; Sllamniku Mirjeta: Genetically modified foods in Balkan countries - who accepts them?

Kostić Marija; Bajac Branimir; Bajac Jelena; Janjušević Ljiljana; Antov Mirjana: Microstructural, barrier and antimicrobial properties of citrus pectin-based edible films.

Kuliçi Manjola; Kokthi Elena: Assessment of the situation of managed pollinators (Apis mellifera spp.), threats, drivers of change in Balkan countries.

Kuzmanović Siniša; Rackov Milan; Knežević Ivan; Bojanić Šejat Mirjana: Justification analysis of the application of cylindrical roller bearings within the universal motor helical gear reducers.

Kóczi Dávid; Sárosi József: The safety of collaborative robotics - a review.

Laloš Saša; Bikić Siniša; Bukurov Masa; Radojčin Milivoj; Pavkov Ivan: Laboratory facility for research of forced convection of iobiofluids.

Lemić Marija; Perović Milica; Milošević Maja; Antov Mirjana: RuBisCO from spinach : the influence of isolation protocol on protein recovery, purity and functional properties.

Lemmer Balázs; Futó Barbara; Jákói Zoltán; Sziládi Katalin: Studying the properties of coffee drinks made from coffee factions of different particle sizes.

Lendvai Edina; Tóth Gábor: Customer acquisition activities of web stores.

Lončar Biljana; Filipović Vladimir; Nićetin Milica; Knežević Violeta; Pezo Lato; Filipović Jelena; Šuput Danijela: Mass transfer rate and osmotic treatment efficiency of peaches.

Lončarević Ivana; Pajin Biljana; Petrović Jovana; Nikolić Ivana; Maravić Nikola; Zarić Danica: Rheological properties of white chocolate with resistant starch.

Lupu David; Tufisi Cristian; Gillich Rainer-Gilbert: Detection of transverse cracks in prismatic cantilever beams affected by weak clamping using a machine learning method.

Lužaić Tanja; Romanić Ranko; Pezo Lato; Grahovac Nada; Hladni Nada; Cvejić Sandra; Jocić Siniša: Influence of sunflower seed characteristics on pressing parameters using a global sensitivity analysis.

Lőrincz Ádám; Csercsics Dóra; Gyimes Ernő: Development of method for measuring of particle size by chocolates and compound coatings.

Majadi Mariem; Aguinaga Bósquez Juan Pablo; Oǧuz Esma; Cebeci Aybike; Kiskó Gabriella; Kovács Zoltán: Application of handheld near infrared spectrometer for the characterization and viability prediction of commercial probiotic supplement.

Maravić Nikola; Pletikosić Tamas; Rakić Dušan; Simović Dragana Šoronja; Šereš Zita: The nutritive composition of sugar beet leaf.

Mashovic Azemina; Ignjatovic Jelena; Kisin Jovana: Circular economy as a concept of sustainable development - the case of North Macedonia and Serbia.

Mendes Liliana; Barbosa Joana; Teixeira Paula: Evaluation of the effectiveness of a quaternary ammonium-based coating in preventing salmonella cross-contamination.

Mihalkó József; Szepesi-Bencsik Dóra; Molnár Ádám; Lőrincz Ádám: Comparative analysis of beef, buffalo and bison meat.

Milošević Maja; Perović Milica; Antov Mirjana: Characteristics and properties of pectin fiber from butternut squash (Cucurbita moschata) obtained by green protocol.

Molnár Tamás; Szabó István Péter; Forrai Sándor; Varnyú Ferenc: Comparative testing and analysis of plastic composites.

Mudrinić Milan; Perović Milica; Milošević Maja; Antov Mirjana: Effect of protease treatment on antioxidant activity of chickpea globulin and its potential usage in protein nanoparticles preparation.

Mészáros Attila; Sárosi József: Soft robotics : state of art and outlook.

Nagy Sándor: Reactions of supreme audit institutions to audit governmental responses to tackle th economic consequences of Covid-19 pandemic.

Nagy Valéria; Kovács Róbertné: Dielectric parameters of soils as function of frequency.

Nascimben Santos Erika; Fazekas Ákos; Fekete Laura; Hodúr Cecília; László Zsuzsanna; Scheres Firak Daniele; Gyulavári Tamás; Hernádi Klára; Veréb Gábor: Use of statistical analysis for fabrication of PVDF/PVP/TiO2 membranes to treat oil-in-water emulsion.

Nićetin Milica; Lončar Biljana; Filipović Vladimir; Cvetković Biljana; Filipović Jelena; Knežević Violeta; Šuput Danijela: Osmotic dehydration of wild garlic in sucrose-salt solution.

Nyerki Emil: Best practice computational approach for kinship analysis of low coverage/ancient DNA samples.

Odry Ákos; Csík Dominik; Sarcevic Péter: Localization methods for mobile robots.

Pantoja Fernanda; Beszédes Sándor; László Zsuzsanna: Ammonia removal from aqueous solution in presence of organic compounds using modified biochar from banana leaves.

Panyor Ágota: Concumption habits of antioxidant-enriched foods.

Pap Hajnalka; Németh Lukács; Lőrincz Ádám; Mihalkó József; Szepesi-Bencsik Dóra; Csanádi József: Comparison of large and small-scale-hard cheeses.

Pekez Jasmina; Desnica Eleonora; Radovanović Ljiljana; Dobrilović Dalibor; Radosav Dragica; Pálinkás Iván: The importance of solar resource usage in Internet of things (IoT).

Perović Milica; Milošević Maja; Antov Mirjana: Functional and biological properties of isolated chickpea (Cicer arietinum L.) seed protein.

Petronijević Mirjana; Panić Sanja; Antić Igor; Kojić Predrag; Tomić Milan; Đurišić-Mladenović Nataša: Hydrothermal carbonization of waste wood biomass : characterization of antioxidant and safety aspect of the liquid product.

Petronijević Mirjana; Panić Sanja; Milanović Marija; Cvetanović Aleksandra; Jović Branislav; Kordić Branko; Grba Nenad: Characterization of bio-magnetic nanoparticles synthetized in the presence of water plant extracts.

Pop Marius Vasile; Tufisi Cristian; Gillich Rainer-Gilbert: Evaluating the severity of transverse cracks in beam-like structures by using an loss energy method.

Popescu Boaja Iustina; Radu Violeta-Monica; Boaja Don-Marin: Soil management and sustainable approaches for achieving the EU Green Deal.

Popović Anđelka; Nikolovski Branislava; Adnađević Borivoje; Manojlović Vaso; Bajac Jelena: Mechanical pretreatment of wasted printed circuit boards (WPCBS) in an industrial mechanical treatment line.

Popović Senka; Ugarković Jovana; Šuput Danijela; Hromiš Nevena; Romanić Ranko: The possibility of flaxseed oil cake utilization for nes composite film production.

Praisach Zeno-Iosif; Ardeljan Dorel; Pîrșan Dan Alexandru; Gillich Gilbert-Rainer: A new approach for imperfect boundary conditions of the dynamic behaviour.

Prokic Dunja; Curcic Ljiljana; Stepanov Jasna; Stojic Natasa; Pucarević Mira: The importance of circular economy in food waste management towards achieving the united nations sustainable development goals.

Puškaš Vladimir S.; Móricz Kincső Boróka: The stabilization of wine to tartars.

Pálinkás Iván; Desnica Eleonora; Pekez Jasmina; Letic Dusko: Types and application of infill in FDM printing : review.

Radojčin Milivoj; Bikić Siniša; Pavkov Ivan: Application of UV/VIS spectroscopy for assessment of IoBioFluid stability.

Ranitović Aleksandra; Cvetković Dragoljub; Tomić Ana; Markov Siniša; Šovljanski Olja: Isolation of yeasts and acetic acid bacteria from kombucha beverage during fermentation.

Ribeiro Tiago; Barbosa Joana; Teixeira Paula: Evaluation of the antimicrobial activity of different natural extracts used to marinate a meat matrix artificially contaminated with foodborne pathogens.

Rodica Sfetcu Camelia; Korka Zoltan-Iosif; Bloju Alin-Virgil; Traistaru Dalina Elena; Hrimiuc Corneliu: Evaluation of gear pitting severity by using various condition monitoring indicators.

Romanić Ranko; Lužaić Tanja; Grahovac Nada; Cvejić Sandra; Jocić Siniša; Hladni Nada; Pezo Lato: Differences determination between seed characteristics of new sunflower hybrid using hierarchical cluster analysis.

Sebe Emese; Kállay András Arnold: Experimental investigation of syngas production from steam gasification of refuse derived fuel.

Shehaj Alketa; Morina Ariola; Marku Klotilda: Determination of gluten in three main methods in different wheat cultivars.

Simić Siniša; Vladić Jelena; Fauster Thomas; Le-Tan Hoang; Jaeger Henry: Application of pulsed electric field as a pretreatment for the microwave-assisted extraction of turmeric (Curcuma longa) bioactive components.

Sisay Elias Jigar; Fazekas Ákos; László Zsuzsanna: Effects of TIO2 concentrations on ultrafiltration PVDF/TIO2 membrane for dairy wastewater treatment.

Sulejmani Erhan; Hyseni Arjeta; Xhabiri Gafur: Effect of Covid-19 lockdown on dietary habits and lifestyle of students from North Macedonia.

Sulejmani Erhan; Selimi Artina: Quality of Rugova cheese produced in traditional and industrial conditions.

Syium Zinabu Hailu; Nguyen Lien Le Phuong; Baranyai László: Monitoring fruit optical parameters using laser light backscattering imaging technique during drying.

Sz. Gulyás Nikolett; Huszár Gabriella; Hodúr Cecília; Kertész Szabolcs: Modelling of fouling in an ultrafiltration cell using different spacers.

Szegedi Balázs; Kertész Szabolcs: Dairy wastewater ultrafiltration using 3D printed spacers in a Vsep module.

Szepesi-Bencsik Dóra; Nagy Eszter; Szőke-Trenyik Eszter; Lőrincz Ádám; P. Szabó Balázs: Possibilities of using natural dyes in the production of breaded products.

Szuchy Péter: Vibration damping with coupled masses in parallel.

Szuchy Péter; Molnár Tamás; Bíró István; Csikós Sándor; Gogolák László; Sárosi József: Developing fatigue test machine for composite materials.

Szőke-Trenyik Eszter; P. Szabó Balázs: Development of high-fiber, ready-to-bake flour mixtures.

Szűts Viktória; Bolyós Katalin V.; Farmaki-Erini Dimitra; Nga Le Phi; P. Szabó Balázs; Matúz János; Csanádi József: Rice and milk maintain the ionic homeostasis.

Szűts Viktória; Tasnády Dorina; Manic Emilija; Štojanovič Zaklina; P. Szabó Balázs; Véha Antal; Nga Le Phi; Deim Zoltán; Csanádi József; Matúz János: Role of water in cultivation of rice and wheat determines the ingredients of seeds.

Tahiri Albana; Hadaj Gilberta: Education in the time of the pandemic, the role of the use of technology in teaching.

Thuan Duc Mai; Sebe Emese; Kállay András Arnold: The single-stage gasification of magnetite heavy suspension separated coal samples from Hungarian brown coal.

Timofte Stelica; Korka Zoltan-Iosif; Gerőcs Attila; Wisznovszky Elena Stela; Rodica Sfetcu Camelia: Kinetic and dynamic investigation of a novel inertial propulsion drive.

Tomić Ana; Šovljanski Olja; Đurović Saša; Filip Snežana; Ranitović Aleksandra; Cvetković Dragoljub; Markov Siniša: Antimicrobial activity of Pimpinella anisum L. essential oils from different geographical origin.

Tóth István Tibor: What a hasty, almost hysterical change in vehicle drive technology can bring to sustainability?

Ugarković Jovana; Šuput Danijela; Hromiš Nevena; Lalić Popović Mladena; Čanji Panić Jelena; Popović Senka: Environmentally safe biomaterials for 3D printing.

Urganci Ünkan; Isik Fatma: The protective effects of dietary polyphenols on Alzheimer's disease.

Urganci Ünkan; Isik Fatma: A review : neurodegenerative diseases and diet.

Valková Veronika; Ďúranová Hana; Galovičová Lucia; Kačániová Miroslava: Basil essential oil (Ocimum basilicum) in vitro antifungal properties and antioxidant activity.

Veréb Gábor; Fekete Laura; Fazekas Ákos Ferenc; Kertész Szabolcs; Beszédes Sándor; Jákói Zoltán; Kovács Gábor; Pap Zsolt; Gyulavári Tamás; Hernádi Klára; László Zsuzsanna; Hodúr Cecília: TIO2/CNT composite modified membranes for advanced membrane separation of oil-in-water emulsion.

Vidács Anita; Győri Balázs; Lázár Tamás: Antibacterial effect of edible coatings with essential oil.

Vučetić Nikola; Antunović Ranko; Jeremić Dejan: Influence of crack length in aircraft cylinder head on effective stress value around crack tip.

Váczi Nándor; Molnár Tamás; Farkas Ferenc; Forrai Sándor; Szabó István Péter: Investigation of motorcycle modifications by power and torque measurement.

Wickramasinghe M. A.; Kananke T. C.; Sewwandi S. M.; Liyanage R.: Total dietary fiber and mineral content in some selected mushroom varieties grown in Sri Lanka.

Zarai Zied; Eddahech Ahlem; Abousalham Abdelkarim: Enzymatic engineering of microbial lipases and phospholipases and their use biocatalysts for food applications.

Zsótér Brigitta; Tóth Attila: Payment habits with mobile applications for student of the faculty of engineers.

Đorđević Tatjana; Antov Mirjana: Influence of pretreatment on the production of highly purified xylooligosaccharides from wheat chaff.

Şirinyildiz Ferhat; Mavi Bulut Ayşegül: The health effect of beta glucans as food ingredients.

Şirinyildiz Ferhat; İşlerer Derya: The health effects of astaxanthin as a food ingredient.

Şirinyıldız Derya Deniz; Yorulmaz Aslı: Effect of pan frying conditions on the formation of 3-MCPD and glycidyl esters in different vegetable oils.

Škrbić Jelena; Spasojević Ljiljana; Bučko Sandra; Petrović Lidija; Milinković Budinčić Jelena; Fraj Jadranka; Katona Jaroslav: Characterization of silk fibroin solutions.

Šovljanski Olja; Aćimović Milica; Stanković Jeremić Jovana; Šeregelj Vanja; Tomić Ana; Ranitović Aleksandra: Differences in in vitro antibacterial activity of Dracocephalum moldavica L. essential oil and hydrolate.

Šuput Danijela; Popović Senka; Ugarković Jovana; Hromiš Nevena: Influence of synthesis on composite/laminated starchgelatine based biopolymer film properties.

Živanić Dragan; Ilanković Nikola; Vuković Bojan: Modern trends in the choice of vertical packers concept.

Živančev Jelena; Antić Igor; Buljovčić Maja; Đurišić-Maldenović Nataša: Health risks associated with PAHs in indoor dust collected from households in Vojvodina province.

A lista elkészítésének dátuma 2025. december 11. 23:20:33 CET.